Instant bitter gourd pickle

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 4 based on 100 votes
4
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: Stewed Recipe
Difficulty: Easy

Take a look at more Pickles-Chutneys Recipes. You may also want to try Healthy Punjabi Keri ka Achaar, Best Plain Punjabi Keri ka Achaar, Easy Punjabi Mix Pickle

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Ingredients

How to Make Instant bitter gourd pickle

  • Cut the bitter gourd into thin long pieces.
  • Cut the green chillies into straight thin pieces.
  • In a pan, boil 1 cup water, add bitter gourd, salt, turmeric powder and green chillies.
  • Cook till the water evaporates.
  • Let it cool.
  • Add lemon juice.
  • Pickle is ready.