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Instant Chakuli Recipe

Instant Chakuli is a popular Indian Snacks
Author :
 
On :
Tuesday, 18 July, 2017
Category :
Festive Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Shallow-Fried Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 1 cup - Maida
  • 1 cup - besan
  • 1 cup - Suji
  • 1 - onion, finely chopped
  • 2 - green chillies, finely chopped
  • Fresh cut Cilantro
  • Refined oil
  • Salt to taste
  • How to Make Instant Chakuli:

    1. Mix all the ingredients except oil.
    2. Add some water to it and make a batter of pancake consistency.
    3. Heat a griddle (non-stick tava) and grease it with oil.
    4. Now, pour some batter and make a thin layer of it using a spoon.
    5. After some time, add some oil around the chakuli and flip it on the tava.
    6. Cook the chakuli till both sides become crispy.
    7. Serve chakuli with sweet pickle.




     

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    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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