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Instant Coconut Burfi Recipe

Instant Coconut Burfi is a popular Indian Dessert
Author :
On :
Wednesday, 23 August, 2017
Category :
Kid-Friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
No-Bake Recipe
Difficulty :
Servings :
25 pieces
Rated 4 based on 100 votes

Take a look at more Dessert Recipes. You may also want to try Healthy Choco ice cream, Best Fried Modak, Easy Chocolate Raspberry


  • desiccated Coconut - 2 cup
  • Milk powder - 1 cup
  • Cardamom powder - ½ tsp
  • condensed Milk to mix
  • icing Sugar to dust
  • How to Make Instant Coconut Burfi:

    1. Combine the first three ingredients.
    2. Add condensed milk little at a time, to form a stiff paste, the consistency of poori dough.
    3. Roll out the dough to a sheet, 1.5 cm thick, dusting with icing sugar.
    4. Let it dry for about 20-30 minutes.
    5. Cut into diamond shapes.


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