Instant Flax Seed and Cornmeal idli

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 5 based on 100 votes
5
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: Steam Recipe
Difficulty: Easy

Take a look at more Breakfast Recipes. You may also want to try Healthy Pearl Millet Dosai - Kambu dosa, Best Beetroot Masala Dosa, Easy Vegetable Dosa Roll

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5

Ingredients

How to Make Instant Flax Seed and Cornmeal idli

  • Heat few drops of oil, splutter the mustard seeds, urad dal and channa dal
  • Add chopped green chillies, curry leaves, fry for few seconds
  • Meanwhile mix the cornmeal, sour yogurt, flax seeds in a bowl, add this tempered spices to them and finally add the eno salt
  • Stir quickly and pour enough batter to the greased idli plates
  • steam in idly cooker for 15-20 mins
  • Serve.
  • Recipe courtesy: Priya Easy N Tasty Recipes