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Instant Ghavan Recipe

Instant Ghavan is a popular Indian Snacks
Author :
 
On :
Monday, 19 June, 2017
Category :
Vegetarian Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Take a look at more Snacks Recipes. You may also want to try Healthy Soya Sundal , Best Sambousa, Easy Masala Murmure

Ingredients

  • Rice flour - 2 cups
  • Water - 1/2 cup
  • Ginger paste - 1 tsp
  • Green chilli paste - 1 tsp
  • Jeera -1 tsp
  • Fresh Coriander leaves -2 sprigs
  • Oil for frying
  • Salt to taste
  • How to Make Instant Ghavan:

    1. Mix all the ingredients and prepare the batter.
    2. Keep aside for 10 minutes.
    3. Heat a tava and smear a little oil.
    4. Stir the batter well and pour a spoon full on the tava to make small ghavans.
    5. Serve hot.




     

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