Instant Idli

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Steam Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try Healthy Crisp Fried Aubergine, Best Punugulu, Easy Masala Vada

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Ingredients

How to Make Instant Idli

  • Mix 2 cups of sooji in 1 cup of curd, with salt and red chilli, and keep it aside for few mins.
  • Then take an idli steamer, grease it with oil and pour the batter in the maker.
  • Steam it for 10 mins.
  • Instant idli is ready.