Instant Quinoa-Semolina Idli

Recipe by
Total Time:
30-45 minutes
Serves:3
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Steam Recipe
Difficulty: Easy

Take a look at more Breakfast Recipes. You may also want to try Healthy Idli Sambar, Best Papputu, Easy Spinach Parathas

Rate This Recipe
2.5

Ingredients

How to Make Instant Quinoa-Semolina Idli

  • Heat few drops of oil, splutter the mustard seeds, urad dal and channa dal
  • Add chopped green chillies, curry leaves, fry for a few seconds, keep aside
  • Meanwhile roast both the quinoa and rava together, grind them to a coarse powder
  • Mix this ground powder along with sour yogurt in a bowl, add tempered spices to them and finally add the eno salt
  • Stir quickly and pour a ladle of batter to the greased idli plates
  • steam in idly cooker for 15-20 mins
  • Recipe courtesy: Priya Easy N Tasty Recipes