Instant thalimpu (Readymade tempering)

Recipe by
Total Time:
15-30 minutes
Serves:6
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: Temper Recipe
Difficulty: Medium

Take a look at more Basic-Preparation Recipes. You may also want to try Healthy Homemade Punjabi Garam Masala, Best Idli Chilli Powder, Easy Milk Masala

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Ingredients

How to Make Instant thalimpu (Readymade tempering)

  • Heat oil, add all the ingredients one by one, fry till the mustard seeds splutter and dal turns light brown in colour.
  • Remove from fire, cool and transfer to a clean bottle.