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Irish Stew Recipe

Irish Stew is a popular Irish Soups and Stews
Author :
 
On :
Monday, 18 April, 2016
Category :
Non-Vegetarian Recipe
Course :
Soups and Stews Recipe
Cuisine :
Irish Recipe
Technique :
Boil Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 500 g - mutton, cubed
  • 225 g - Potatoes
  • 1kg - Onions
  • A pinch pepper
  • Salt to taste
  • 500ml - Mutton bone stock or water
  • How to Make Irish Stew:

    1. Wash meat pieces, peel and slice onions.
    2. Peel and cut potatoes into large pieces.
    3. Put the meat, onions, seasoning and a quarter of the thinly sliced potatoes into the pan and add water or stock.
    4. Cook till the meat is three-fourth cooked.
    5. Place the remaining potatoes, large pieces on top of the meat and onions and cook till meat and potatoes are cooked well.
    6. Serve hot in a soup bowl with meat in the centre and potatoes gravy around.



     

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