Jackfruit Halwa

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Healthy PODA PITHA , Best Wine Poached Pears, Beet & Candied Walnut , Easy Vanilla Pannacotta

Rate This Recipe


How to Make Jackfruit Halwa

  • Cut the jackfruit pieces. Boil it in water till soft in a pan.
  • Add jaggery to it.
  • Stir continuosly.
  • When it starts becoming thick, add the ghee little by little.
  • When it becomes thick remove from fire.
  • Store in a container.