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Jackfruit Side Dish

Jackfruit Side Dish is a popular Indian Side Dish
Author :
Category :
Course :
Side Dish
Cuisine :
Technique :
Pressure Cook
Difficulty :
Servings :
Serves 6
Rated 5 based on 100 votes


1 cup - raw Jackfruit pieces

1/2 cup - Channa dhal

4 tbsp - grated Coconut

2 tsp - chilli powder

1/2 tsp - Turmeric powder

1 tsp - coriander powder

1/2 tsp - Mustard Seeds

6 or 8 Curry leaves

2 - red chillies, broken into bits

salt to taste

2 tbsp - oil

2 tbsp - chopped Coriander leaves


  1. Pressure cook the jack fruit, channa dhal, chilli powder, turmeric powder, coriander powder and salt with sufficient water till they become soft.
  2. Heat oil in a vessel and add the mustard seeds.
  3. When they begin to splutter add the dry red chillies and curry leaves and fry for a couple of minutes.
  4. Mix to the cooked jackfruit and the grated coconut.
  5. Garnish with chopped coriander leaves.
  6. Recipe Courtesy: Anglo-Indian Recipes.

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