Jackfruit Sweet Pidi Kozhukattai

Recipe by
Total Time:
30-45 minutes
Serves:4
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: Steam Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Healthy Besan ladoo with nuts, Best Soya Gujiya in Hindi, Easy Suji Nariyal Ladoo in Hindi

Rate This Recipe
4

Ingredients

  • 1 cup - rice, soaked for two hours
  • 1 cup - Jackfruit chunks, canned or fresh one
  • 1/2 cup - Sugar
  • 1 tbsp - oil
  • 1 tbsp - Cardamom powder
  • 2 tbsp - yellow gram, roasted
  • 1/4 cup - grated Coconut

How to Make Jackfruit Sweet Pidi Kozhukattai

  • Grind the soaked rice, jackfruit chunks and sugar with enough water to a fine paste
  • Heat some oil, add the ground paste and cook on medium flame till it turns thick - like dough.
  • Add the cardamom powder, roasted gram and grated coconut, mix everything well and keep aside
  • Shape small balls with the dough and arrange them on a greased plate and steam for 10 mins in an idli cooker.
  • Recipe courtesy: Priya Easy N Tasty Recipes