Ingredients

• 1 cup - Maida flour or wheat flour
• 1/2 cup - Rice flour
• 1/2 cup - Jaggery (powdered)
• 1 - Cardamom

How to Make Jaggery Dosa

• Powder the jaggery.
• Add some water and dissolve it.
• Filter it to remove impurities.
• Add powdered cardamom, wheat and rice flour.
• Pour more water if needed to dissolve it completely.
• Prepare dosa with it.