Website of the Year India 2016

Jalebi Pudding Recipe

Jalebi Pudding is a popular Indian Dessert
Author :
On :
Friday, 21 April, 2017
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Bake Recipe
Difficulty :
Servings :
Serves 6
Rated 3 based on 100 votes


  • Jalebi - 250 g
  • Milk - as required
  • Dry fruits mixed - 100 g
  • eggs - 3
  • How to Make Jalebi Pudding:

    1. Beat the eggs with the beater till frothy.
    2. Set the jalebies in the oven dish.
    3. Pour milk on them till they are properly submerged.
    4. Add the dry fruits. Spread the beaten eggs on it.
    5. Bake it in the pre- heated oven till the upper layer turns brown.
    6. Serve hot or chilled.


    Bawarchi of the Week

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder, an expert in North Indian cuisine, is the Executive Sous Chef at Renaissance Lucknow Hotel.

    know more
  • Soya Bean Ki Sabzi

    Soya Bean Ki Sabzi


  • Custard powder icecream
  • Hyderabadi dum biryani

    Hyderabadi dum biryani