Jassy Tomato Rice

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Rajma and Paneer Tawa Pulao, Best Coconut Milk Rice with fried cashews, Easy White Coconut Milk Rice

Rate This Recipe
5

Ingredients

How to Make Jassy Tomato Rice

  • Heat oil in a pan or a pressure cooker.
  • Season with bay leaves, cloves, cinnamon and cardamom.
  • When the cloves pop, put in the sliced onions and fry till light brown.
  • Add the chopped tomatoes and fry well till the tomatoes are soft.
  • Put in the ginger garlic paste and the red chilli powder and fry well.
  • Add the washed rice, green peas (optional), cilantro, salt to taste and the required amount of water. Mix well and allow it to cook till the rice is done.
  • Serve hot with onion, tomato and cucumber raitha.