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Jhatpat Mutton Recipe

Jhatpat Mutton is a popular Indian Side-Dish
Author :
On :
Tuesday, 18 July, 2017
Category :
Non-Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
Pressure-Cook Recipe
Difficulty :
Servings :
Serves 2
Rated 5 based on 100 votes


  • 1 kg - Mutton
  • 2 tsps - ginger-garlic paste
  • 1 cup - water
  • Salt to taste
  • How to Make Jhatpat Mutton:

    1. Cook all the ingredients together in a pressure cooker till done.
    2. Transfer the cooked mutton to a non-stick pan and fry it in oil till the mutton is red and crisp.
    3. Serve with onion rings and rotis.


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