Ingredients

• 1 cup - boiled chick peas
• 1/2 cup - chopped pineapple
• 3 tbsp - chopped raw mango
• 2 tbsp - boiled corn niblets
• 1/2 cup - chopped cucumber
• 1/4 cup - tofu or cottage cheese
• 1/3 cup - pomegranate seeds
• 2 tbsp - diced capsicum
• 1/2 cup - chopped tomato
• 1/4 cup - fried potato cubes (optional)
• Dressing:
• 10 - mint leaves
• 3 tsp - olive oil
• 1.5 tsp - honey
• 2.5 tsp - lemon juice
• 1/2 tsp - chilli flakes
• 1/2 tsp - grated ginger
• 1/2 tsp - pepper powder
• 1/2 tsp - black salt
• 1/2 tsp - chat masala
• 1/2 tsp - salt

How to Make Kabuli Channa Chat

• Chop and crush mint leaves and take in a bowl then add all the ingredients of dressing and mix well.
• Add all the fruits and vegetables in a big bowl.
• Mix in the dressing and chilli for 1/2 hour; then serve.
• You can add some namkin sev or bhujia on top and have this as a chat or snack.
• Recipe courtesy: Maayeka