Kaju Aar Posto Diye Mangso

Recipe by
Total Time:
2 hours 30 minutes
Rated 3 based on 100 votes
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Chettinad Fish Curry, Best Chilli Chicken Mushroom, Easy Punjabi Mutton Curry

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How to Make Kaju Aar Posto Diye Mangso

  • Marinate the mutton pieces with salt and ground masalas for 2 hours.
  • Heat 4-5 tbsp of oil in the pressure cooker.
  • Add the garam masalas, let them to crackle.
  • Add the marinated mutton and fry it on slow flame for 10 mins.
  • Cook for 2-3 whistles.
  • Simmer it for sometime
  • Serve.