Website of the Year India 2016



Kaju Kathli Recipe

Kaju Kathli is a popular Indian Dessert
Author :
 
On :
Monday, 22 May, 2017
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Microwave Recipe
Difficulty :
Medium
Servings :
Serves 6
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • 1/2 cup - Sugar
  • 1/2 cup - water
  • 1 cup - cashew nut, finely powdered
  • How to Make Kaju Kathli:

    1. Combine sugar with water. Keep aside for 15 minutes. Stir well.
    2. Cook on full power uncovered 6 to 8 minutes, stirring 3 times. The syrup must form a soft ball when dropped in cold water.
    3. Add 1 cup cashew powder. Beat till it is a thick lump.
    4. If the mixture does not thicken after beating for 3 to 4 minutes, cook the mixture for 2 more minutes and beat again.
    5. Spread thinly on a greased surface, cool and cut into pieces.




     

    Bawarchi of the Week

    Nithya Balaji

    Nithya Balaji

    Nithya Balaji aims to provide quick and delicious vegetarian recipes in her blog 'Nithu's kitchen'.

    know more
  • Chinese Mixed Fried Rice

    Chinese Mixed Fried Rice

    Non-Vegetarian

  • Cabbage Fritters

    Cabbage Fritters

    Vegetarian

  • Patisa (Soan Papdi)

    Patisa (Soan Papdi)

    Kid friendly