Kappa Thoran

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

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How to Make Kappa Thoran

  • Heat enough coconut oil, splutter the mustard seeds and urad dal
  • Add the chopped onions, slit green chillies, grated ginger, curry leaves and cook until the onions turn translucent
  • Add the cooked tapioca chunks, turmeric powder and salt, cook everything in simmer until the tapioca chunks gets well coated with the spices.
  • Finally add the grated coconut, stir and serve.
  • Recipe courtesy: Priya Easy N Tasty Recipes