Karbuza Rasayan

Recipe by
Total Time:
15 minutes
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Difficulty: Easy

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How to Make Karbuza Rasayan

  • Clean and cut the cantaloupe into very small cubes.
  • Add sugar and cooled milk.
  • Mix beaten rice, powdered cardamom and serve.