Kesar orange kheer

Recipe by
Total Time:
1 hour
Serves:6
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Dessert Recipes. You may also want to try Healthy Rasagolla, Best Healthy Malpua, Easy Healthy Gujiyas

Rate This Recipe
5

Ingredients

  • 1 litre - Milk
  • 150 g - Sugar
  • 2 - oranges, medium size
  • 1/2 tsp - Kesar

How to Make Kesar orange kheer

  • Peel the oranges. Also remove the transparent skin from the orange slices. Keep aside.
  • Put the milk in a kadai keep boiling and stirring till the milk becomes thick. Add the sugar.
  • Keep boiling till the colour of the milk changes.
  • Once done remove the milk from the flame. Cool for 5 mins.
  • Now add the orange and kesar.
  • Cool for at least 2 hrs before serving.