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Khaman Croutons Recipe

Khaman Croutons is a popular Indian Snack
Author :
 
On :
Friday, 24 March, 2017
Category :
Vegetarian Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 12 pieces - leftover white khaman
  • 1 tbsp - butter, softened
  • 1 tsp - chilli flakes
  • 2 flakes - Garlic
  • How to Make Khaman Croutons:

    1. Cut khaman into small pieces like bread croutons.
    2. Beat together butter, garlic, chilli flakes.
    3. Melt butter lightly.
    4. Drizzle all over cut croutons.
    5. Toss gently in a very large bowl to coat all pieces.
    6. Either bake in a hot oven till pieces are crisp and golden or deep Fried in hot ghee or oil.
    7. Drain on clean kitchen tissue and serve with soups or salads.




     

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