Khaman Raita

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 4 based on 100 votes
4
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: Raw Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Corn Paneer Capsicum Sabji, Best Traditional Paneer Tikka Masala, Easy Vendakkai Podi Curry - Okra Stir Fry

Rate This Recipe
4

Ingredients

  • 1 cup - grated coconut(fresh)
  • 1 cup - Curd
  • For Masala:
  • Green chilli, finely chopped
  • small piece ginger, finely chopped
  • 1 tbsp - Sugar
  • 1 tbsp - fresh chopped
  • salt to taste

How to Make Khaman Raita

  • Beat the curd.
  • Add grated coconut and all the masalas to the beaten curd.
  • Mix well.
  • Chill and serve.