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Khasta namkeen Recipe

Khasta namkeen is a popular Indian Snack
Author :
 
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Bake Recipe
Difficulty :
Hard
Servings :
Serves 4
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • 3 tbsp - Corn flour
  • 100 gm - Maida
  • 1 tsp - ajwain/carom seeds
  • 1/4 kg - Ghee
  • 3 tbsp - water
  • 1/2 tsp- salt
  • 1 tsp - kalonji/onion seeds
  • How to Make Khasta namkeen:

    1. In a big bowl, combine corn flour, maida, ajwain, onion seeds, and salt to taste.
    2. Add 3 tbsp of ghee and water.
    3. Knead the dough till soft.
    4. Make small balls and roll out each of them to circular shapes.
    5. Cut them in half and grease with ghee.
    6. Fold into triangular shape.
    7. Heat oil and fry on low flame.





     

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