Recipe by
Total Time:
2 hours
Serves:1.5 cups
Rated 4 based on 100 votes
Category: Festive Recipe
Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: medium

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  • 1.5 liters - full fat Milk

How to Make Khova

  • Bring the milk to boil in the deep non-stick pan.
  • Reduce the flame to between low to medium and continue to heat the milk.
  • Stir occasionally in regular intervals until the milk completely thickens to form the khova.
  • Recipe courtesy: Dhivya Karthik