Khoya

Recipe by

Ashwini

Total Time:
15-30 minutes

Serves: 2

Nutrition facts:

240 calories, 9 grams fat

Category: Kid-Friendly Recipe

Course: Dessert Recipe

Cuisine: Indian Recipe

Technique: Slow-Cooked Recipe

Difficulty: Easy

Take a look at more Dessert Recipes. You may also want to try Strawberry Semiya Kesari, Kaju Khoya Burfi in Hindi, Berry and Mint Compote, Dal Ke Jamun

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Ingredients

1 cup - ricotta cheese

How to Make Khoya

Add the ricotta cheese to a wide pan.
Heat on a low flame. The aim is to take the moisture out of the ricotta.
Stir gently from time to time for 15 to 20 mins.
Khoya is ready.

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