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Killu Molaka Mutton Curry Recipe

Killu Molaka Mutton Curry is a popular Indian Side Dish
Author :
 
On :
Thursday, 17 April, 2014
Category :
Festive Recipe
Course :
Side Dish Recipe
Cuisine :
Indian Recipe
Technique :
Stewed Recipe
Difficulty :
Hard
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1/2 kg - Mutton
  • 1 - big Onion
  • 1 - Tomato
  • 1 tbsp - ginger, Garlic paste
  • 1/2 tbsp - cumin
  • 10 - red chillies, cut into small pieces
  • 1 - potato, cut into pieces
  • Salt to taste
  • How to Make Killu Molaka Mutton Curry:

    1. Heat oil, add the red chillies and onions and fry well.
    2. Add tomatoes and fry well.
    3. Grind a little onion, half a tomato, ginger, garlic, cumin.
    4. Now add the masala to the onions and fry well.
    5. Add mutton and cook with potato.
    6. At the end, make a paste of 1 tbsp maida with vinegar and little salad oil and pour this in the gravy.





     

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