Kollu Paruppu Podi-Horse gram Dal Powder

Recipe by
Total Time:
15-20 minutes
Serves:4
Rated 3 based on 100 votes
3
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Healthy Traditional Paneer Tikka Masala, Best Vendakkai Podi Curry - Okra Stir Fry, Easy Quick n Easy Malai Kofta

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3

Ingredients

  • 1 cup - Kollu (horse gram)
  • 1/4 cup - thuvara paruppu (toor dal)
  • 5 - peppercorns
  • 5 - Red Chillies
  • 1/4 tsp - Asafetida powder

How to Make Kollu Paruppu Podi-Horse gram Dal Powder

  • Dry roast everything one by one and keep aside to cool.
  • Grind coarsely with enough salt and store in an air-tight box up to a month.
  • Serve this powder with hot rice topped with ghee or gingili oil.
  • Recipe courtesy: Priya Easy N Tasty Recipes