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Kufta Kebabs Recipe

Kufta Kebabs is a popular Indian Starter
Author :
 
On :
Friday, 13 May, 2016
Category :
Non-Vegetarian Recipe
Course :
Starter Recipe
Cuisine :
Indian Recipe
Technique :
BBQ / Grill Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 kg - mutton, diced
  • 1 onion, large, diced
  • 3 tbsp - coriander leaves, chopped
  • 1 tbsp - Ginger juice
  • 1 tsp - ground black pepper
  • 1 tsp - chilli powder
  • 1 tsp - chilli powder
  • 1 tsp - mixed all spices
  • 1 tsp - salt.
  • How to Make Kufta Kebabs:

    1. Combine mincemeat, diced onions, coriander leaves, ginger juice, pepper, chilli powder, mixed spices and salt.
    2. Mix well and shape onto skewers, like sausages.
    3. Place skewers over hot coals or under hot grill or bake in a pre-heated oven 200 F for 30 mins.
    4. To serve, garnish with tomato slices, onion rings and lemon wedges.



     

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