Ingredients

• 1 medium sized lauki
• 4 medium sized carrots
• 1 big apple
• 1 big beetroot

How to Make Lauki, Apple, Beetroot and Carrot Juice

• Peel the lauki, carrots and beetroot.
• Wash and chop into slices.
• Wash the apple and cut into slices.
• Grind the ingredients into a juicer.
• You can also grind it using a blender by adding little water.
• Serve fresh.