Lauki Ki Sabzi

Recipe by
Total Time:
15-30 minutes
Rated 4.5 based on 100 votes
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Quick n Easy Malai Kofta, Best Cauliflower Cheese Gratin, Easy Chilli Rasam

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How to Make Lauki Ki Sabzi

  • Lightly heat oil in a pressure cooker.
  • Saute the onions and green chillies on a low flame till golden.
  • Add the lauki along with salt and turmeric powder. Saute for five minutes.
  • Add the tomatoes along with the powdered masalas and saute till oil separates.
  • Add water and pre