Lemon Bars

Recipe by
Total Time:
45-60 minutes
Serves:4
0
Category: Festive Recipe
Technique: Bake Recipe
Difficulty: Hard

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Ingredients

  • For Crust:
  • 1 cup - soft Butter
  • 1/2 cup - powdered Sugar
  • 2 cups - flour
  • dash of salt
  • For top layer:
  • 4 - eggs, beaten
  • 1/4 cup - flour
  • 2 cups - granulated Sugar
  • 6 tbsp - Lemon juice (fresh)
  • grated rind of 2 Lemons

How to Make Lemon Bars

  • Combine ingredients and mix well. Press mixture in 9 x 13-inch greased pan.
  • Bake at 350 degrees F for 15 minutes or until lightly browned.
  • Combine flour and sugar and mix in beaten eggs, lemon juice and rind.
  • Pour onto slightly cooled crust.
  • Bake at 350 degrees F for 25 minutes or until filling is set.
  • Cool, sprinkle with powdered sugar and slice into bars.