Lemon Flavoured Sponge Pudding

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Healthy Grilled Fruits with Lime Cheese, Best Honeyed Apples, Easy Raspberry and Orange Muffins

Rate This Recipe
4

Ingredients

  • 2 cups - flour
  • 4 eggs
  • 1 cup - powdered Sugar
  • 1 cup - Milk
  • 2 tbsp - Butter
  • 2 tbsp - custard powder
  • 3 tsp - Lemon juice
  • 2 tsp - baking powder
  • 1/2 rind - a Lemon

How to Make Lemon Flavoured Sponge Pudding

  • Sift flour and baking powder. Cut lemon rind into thin strips. Whip eggs.
  • Add sugar and butter to the eggs and beat until creamy.
  • To a cup of water, add custard powder and cook over slow fire.
  • Stir continuously until smooth and thick. Add milk.
  • Combine the custard mixture with the sieved ingredients.
  • Fold in whipped egg-butter mixture.
  • Add lemon juice and mix gently. Sprinkle lemon strips.
  • Pour into a well-greased baking dish and bake at 180 degrees until done.