Ingredients

• 1/2 cup - Semolina (sooji)
• 1 tsp - Chopped Ginger
• 3-4 - Green chillies, chopped
• 2 - Tomatoes chopped
• Salt to taste
• 1 tsp - Black pepper powder
• Bread - as required

How to Make Light Bite

• Mix all the ingredients except bread and make a smooth paste (thick).
• Cut bread slice into four square pieces.
• Cover one side of the bread with paste.
• Deep fry till golden brown and crisp.
• Serve with green chutney or sauce, as a companion for tea.