Lima Bean Patties

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated : 3.5 Stars
3.5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try Healthy Poha pakoda, Best Mixed Dal Paniyaram, Easy Grilled Paneer

Rate This Recipe
3.5

Ingredients

How to Make Lima Bean Patties

  • Cook the beans well.
  • Drain out the water and make a rough paste (not very fine) in the mixie or food processor.
  • In a separate dish grate the onion and add all ingredients to it.
  • Add the bean paste to this bowl and mix well with hands.
  • Heat 2 tbsp oil in a flat pan.
  • Make small patties of the mixture and roll it in bread crumbs before placing it on the hot pan for frying.
  • After 2 mins, flip the patties and let the other side cook.
  • After 5 mins, both sides are cooked.
  • Take the patties off and repeat with more oil.
  • Serve hot with burger buns, ketchup or tamarind chutney.