Website of the Year India 2016



Lobster masala Recipe

Lobster masala is a popular Indian Curries
Author :
 
On :
Friday, 28 April, 2017
Category :
Non-Vegetarian Recipe
Course :
Curries Recipe
Cuisine :
Indian Recipe
Technique :
Stewed Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 250g - lobster Meat
  • 5g - Red Chillies
  • 2 Cloves Garlic
  • 1 inch - Ginger
  • 2 Tomatoes
  • 1 Cardamom
  • 3 peppercorns
  • 1 Bay Leaf
  • 1 Clove
  • 1/2 tsp - cumin
  • 1/2 tsp - Mustard Seeds
  • 1 pinch - Turmeric
  • 2 Onions
  • 4 tbsp - oil
  • Salt to taste
  • How to Make Lobster masala:

    1. Make a paste of ginger, garlic, red chillies, cumin, mustard, turmeric, pepper, cloves, cardamom and oil.
    2. Heat oil, fry bay leaf and spices till oil separates.
    3. Then add lobster meat and chopped tomatoes and salt.
    4. Cook without water on low flame till done.
    5. Sprinkle water if required.




     

    Bawarchi of the Week

    Nithya Ravi

    Nithya Ravi

    A foodie, Nithya learned the art of cooking traditional dishes from the women in her family.

    know more
  • Tava Fried Bhindi

    Tava Fried Bhindi

    Kid Friendly

  • Sukhi macchi

    Sukhi macchi

    Non-Vegetarian

  • Aloo Bhindi Masala

    Aloo Bhindi Masala

    Kid Friendly