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Luscious Apple Pie Recipe

Luscious Apple Pie is a popular Continental Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Festive Recipe
Course :
Dessert Recipe
Cuisine :
Continental Recipe
Technique :
Bake Recipe
Difficulty :
Servings :
Serves 6
Rated 5 based on 100 votes


  • 1 tbsp -flour
  • 1 tbsp -sugar
  • 3.5 cups- diced apples
  • 1/2 cup -sugar
  • 1/4 tsp -nutmeg
  • 5 tbsps -cream
  • 1 cup- shredded cheddar cheese (use old cheese)
  • For the pastry (single 9-inch crust)
  • 1.5 cups -sifted flour
  • 1/2 tsp -salt
  • 3 tbsps- water
  • 1/2 cup -butter/ghee
  • How to Make Luscious Apple Pie:

    1. Sift the flour and salt together.
    2. Add the water to 1/4 cup of the flour mixture to make a smooth paste.
    3. Add the butter into the remaining flour mixture, using a pastry blender
    4. Add the paste to this mixture and blend lightly with a fork until the dough holds together.
    5. Roll the dough on a lightly floured board and fit into a 9-inch pie pan.
    6. Press the edge of the pie with a fork.
    7. Sprinkle the bottom with the flour and sugar mixed together.
    8. Toss together the diced apples, sugar, and nutmeg, and place in the pastry-lined pan. Pour the cream over them, cover with a lattice pastry top
    9. Bake in a hot over at 425 F, for 30 to 35 minutes, or until well done and lightly browned.
    10. Remove from the oven and sprinkle with the shredded cheese.


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