Luscious Apple Pie

Recipe by
Total Time:
1.5 hours
Serves: 6
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Technique: Bake Recipe
Difficulty: Hard

Take a look at more Dessert Recipes. You may also want to try Strawberry Semiya Kesari, Kaju Khoya Burfi in Hindi, Berry and Mint Compote, Dal Ke Jamun

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  • 1 tbsp -flour
  • 1 tbsp -sugar
  • 3.5 cups- diced apples
  • 1/2 cup -sugar
  • 1/4 tsp -nutmeg
  • 5 tbsps -cream
  • 1 cup- shredded cheddar cheese (use old cheese)
  • For the pastry (single 9-inch crust)
  • 1.5 cups -sifted flour
  • 1/2 tsp -salt
  • 3 tbsps- water
  • 1/2 cup -butter/ghee

How to Make Luscious Apple Pie

  • Sift the flour and salt together.
  • Add the water to 1/4 cup of the flour mixture to make a smooth paste.
  • Add the butter into the remaining flour mixture, using a pastry blender
  • Add the paste to this mixture and blend lightly with a fork until the dough holds together.
  • Roll the dough on a lightly floured board and fit into a 9-inch pie pan.
  • Press the edge of the pie with a fork.
  • Sprinkle the bottom with the flour and sugar mixed together.
  • Toss together the diced apples, sugar, and nutmeg, and place in the pastry-lined pan. Pour the cream over them, cover with a lattice pastry top
  • Bake in a hot over at 425 F, for 30 to 35 minutes, or until well done and lightly browned.
  • Remove from the oven and sprinkle with the shredded cheese.