Ingredients

• 1 cup - macaroni
• 1/4 cup - chopped onions
• 1/4 cup - peas and chopped carrots
• 1/4 cup - cauliflower florets, cut small
• 1/4 cup - finely chopped tomato
• 1/4 cup - chopped green bell pepper (this can be substituted with mushrooms or any other veggie that your kid fancies)
• 1/2 - potato, cut into small pieces
• 1 tsp - garam masala (if too hot, add as per your taste)
• 2 tbsp - oil
• salt to taste

How to Make Macaroni Chatpati

• In a saucepan boil water. Add macaroni and one tbsp salt and stir. Macaroni will turn soft in 4-5 min.
• When cooked, strain the hot water using a strainer and run cold water through so the macaroni does not stick to each other.
• In a pan heat up oil and add chopped potatoes
• Stir-fry them until they turn pink.
• Next add cauliflower florets and stir constantly until they turn pink.
• Add onions, peas and carrots and any other vegetables you wish to add.
• Stir constantly while the vegetables cook.
• Add tomatoes and salt.
• Cover the pan and cook for 1 min.
• Finally add macaroni and garam masala.
• While stirring cook for 3 more min so as to get the masala coated to the vegetables and macaroni.
• Serve hot.