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Macaroni Mint Sandwich Recipe

Macaroni Mint Sandwich is a popular Italian Snacks
Author :
 
On :
Tuesday, 25 July, 2017
Category :
Vegetarian Recipe
Course :
Snacks Recipe
Cuisine :
Italian Recipe
Technique :
Roast Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 4 slices bread, toasted & buttered
  • 1/2 cup - macaroni
  • 2 tsp - Tomato ketchup or 2 tbsp - Tomato sauce
  • 3/4 cup - fresh Tomato puree
  • 2 flakes Garlic - chopped and crushed
  • 1/4 cup - grated cheese
  • pepper to taste
  • salt to taste
  • For Garnishing:
  • few Spring onion leaves, cut into fine rings
  • How to Make Macaroni Mint Sandwich:

    1. Cook the macaroni in boiling water. Drain.
    2. Now cook the tomato puree and garlic in a small pot to a thick gravy consistency.
    3. Remove from fire. Add tomato sauce, salt and pepper and mix.
    4. Add macaroni, mint chutney and mix gently.
    5. Spread the macaroni mixture on the buttered toast.
    6. Sprinkle finely grated cheese on top.
    7. Garnish with spring onions.
    8. Cut into two pieces and serve as open sandwiches.




     

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