Macaroni salad with fruits and nuts

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

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How to Make Macaroni salad with fruits and nuts

  • Boil and drain macaroni.
  • Mix sugar along with all fruits and macaroni.
  • Mix in mayonnaise evenly so that it gets coated well.
  • Refrigerate.
  • Before serving, add walnuts and extra pineapple chunks.