Macaroni upma

Recipe by
Total Time:
15-30 minutes
Serves:3
Rated 5 based on 100 votes
5
Cuisine: Indian Recipe
Technique: One-Dish Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Healthy Chilli Pineapple , Best Deep Fried Mutton Rolls, Easy Phaldhari tikki with Pears chutney

Rate This Recipe
5

Ingredients

How to Make Macaroni upma

  • Boil water and add macaroni along with salt and little oil. When the macaroni turns tender (approx. this takes around 10 - 15 mins.).
  • Drain the excess water and keep it aside.
  • Heat oil in a pan.
  • Add the mustard and urad dal.
  • When they stop spluttering, add the curry leaves and saute for a minute.
  • Add the chopped green chillies and saute for a minute.
  • Add the chopped onion.
  • Saute it until they turn translucent.
  • Add the chopped tomatoes, along with salt.
  • When the tomatoes get cooked, add the macaroni and mix it gently.