Macaroni Vegetable Salad

Recipe by
Total Time:
15-30 minutes
Serves:2
Nutrition facts:

240 calories calories, 9 grams fat

Course: Salad Recipe
Technique: One-Dish Recipe
Difficulty: Medium

Take a look at more Salad Recipes. You may also want to try Healthy The Kale Salad, Best Garbanzo Beans Salad, Easy Tasty Fruit Salad

Rate This Recipe
5

Ingredients

How to Make Macaroni Vegetable Salad

  • Cook macaroni as directed on the pack, drain and cool.
  • Cut snow peas into halves.
  • Cut broccoli into florets.
  • Steam these till just tender and cool.
  • Chop tomatoes and celery.
  • Combine pasta with all the vegetables and toss with the sauce.
  • Just before serving, stir in the cashew nuts.