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Macroni Masala Recipe

Macroni Masala is a popular Continental Main
Author :
 
On :
Friday, 27 May, 2016
Category :
Vegetarian Recipe
Course :
Main Recipe
Cuisine :
Continental Recipe
Technique :
Saute Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • Macaroni - 1 cup (boiled and drained)
  • Onion - 1 (Chopped in long slices)
  • Capsicum - 1/2
  • Cabbage - 1 cup (finely chopped)
  • Tomato - 1
  • Vinegar - 1 tsp
  • Tomato sauce - 1 tsp
  • Chili sauce - 1 tsp
  • Salt and Pepper - as per taste
  • Oil - 1 tbsp
  • How to Make Macroni Masala:

    1. In a pan, heat oil, add onion.
    2. for 2 min.
    3. Add capsicum.
    4. Saute for 2 minutes.
    5. Add cabbage and let it cook on medium heat till it becomes tender.
    6. Add tomatoes and saute it till oil is separated.
    7. Add vinegar, tomato sauce and chili sauce, salt and pepper.
    8. Add macaroni.
    9. Let extra water evaporate and serve hot.





     

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