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Maida Halwa with ghee Recipe

Maida Halwa with ghee is a popular Indian Dessert
Author :
 
On :
Friday, 21 July, 2017
Category :
Kid-Friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Shallow-Fried Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 1 cup - Maida
  • 1/2 cup - refined oil
  • 2 cup - Sugar
  • 2 pinches - Cardamom powder
  • 8 - Cashew nut
  • 1 pinch - colour
  • 2 cup - water
  • Ghee - for flavour
  • How to Make Maida Halwa with ghee:

    1. Blend maida with oil, add cashew nut & cook in a thick bottom vessel.
    2. Cook till the cashew nuts get golden colour.
    3. At the same time add sugar in water and boil well.
    4. Add this syrup to the maida mixture & mix well till it gets a halwa consistency.
    5. Finely add cardamom powder and ghee.
    6. Halwa is ready to serve.




     

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    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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