Malabari Ghee Rice

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Difficulty: easy

Take a look at more Main Recipes. You may also want to try Healthy Raw Mango Rice with coconut, Best Rice Noodles, Easy Sarva Pindi

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Ingredients

How to Make Malabari Ghee Rice

  • Pour ghee into a thick bottomed vessel.
  • Add all the masala into the ghee.
  • When the masala starts to splutter, add onion and fry till they become transparent.
  • Now add the washed rice and fry for 10 mins.
  • Pour boiled water into the rice and add enough salt.
  • Close the vessel and simmer till rice is cooked.
  • Serve hot with Malabar chicken curry and raita.