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Malai Toast Recipe

Malai Toast is a popular Indian Snack
Author :
 
On :
Thursday, 23 March, 2017
Category :
Vegetarian Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Toast Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Take a look at more Snack Recipes. You may also want to try Healthy Ariselu, Best Curried Fish Cakes, Easy Rose Cookies

Ingredients

  • 2 tbsp - Cream
  • 1 tsp - Chopped Capsicum
  • 1 tsp - Chopped Onions
  • 1 tsp - Chopped tomatoes, deseeded
  • 1 tsp - Chopped Green chillies
  • Salt to taste
  • Chaat masala - A pinch
  • Cooking oil
  • 4 - Bread slices
  • How to Make Malai Toast:

    1. Mix the first six ingredients.
    2. Cut the bread slices into halves and brush them with oil on one side.
    3. Put the prepared mixture on the other side of slices.
    4. Toast the slices (from the oil-coated side) in a non-stick pan.
    5. Garnish with chaat masala.
    6. Serve hot with tomato ketchup.




     

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