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Bridget specialises in Anglo-Indian Food and has gone through a lot of effort in reviving the old forgotten dishes of the British Raj Era.
Paasi parupu payasam - Moong dhal kheer
Pal payasam (pressure cooked kheer )
Mango and Moongdal Payasam
Hyderabadi dum biryani
Homemade whole wheat pav buns
Spicy Vegetable Biryani