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Mangalore Bonda Recipe

Mangalore Bonda is a popular Indian Snacks
Author :
 
On :
Tuesday, 18 July, 2017
Category :
Vegetarian Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Deep-Fry Recipe
Difficulty :
Easy
Preparation Time :
6 Hours
Servings :
Serves 4
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • Maida - 1 cup
  • Rice flour - 1/4 cup
  • Rava - 2 tbsp
  • Thick sour Curd - 3/4 cup
  • Salt - to taste
  • Baking soda - a pinch
  • Green chillies - 1 tbsp, finely chopped
  • Coriander, chopped
  • Onion - 1, chopped
  • How to Make Mangalore Bonda:

    1. Mix all the ingredients except baking soda & close it and set aside for 6 hrs.
    2. Try not to add water at all.
    3. Heat oil in a pan.
    4. Mix baking soda to the mixture.
    5. Make small balls of the mixture and fry in oil till golden brown.
    6. Serve hot with chutney.




     

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