Ingredients

• 500 gm - mango puree
• 250 gm - vegetable oil
• 500 gm - whole-wheat flour
• 30 gm - baking powder
• 5 gm - salt
• 150 gm - sugar
• 100 gm - honey
• 250 gm - oatmeal
• 150 gm - dried fruits, chopped
• 200 gm - walnuts, chopped
• 3 - eggs
• 1 tsp - vanilla essence

How to Make Mango Bread(with Eggs)

• Pre heat oven to 180 C.
• Mix mango puree, oil, eggs and vanilla essence to a smooth pulp.
• Combine flour, baking powder, salt, sugar and oatmeal in a large bowl.
• Add the mango pulp and honey, stir till blended well.
• Now add all other ingredients and pour the mixture into greased loaf pans. Bake for 50 minutes till done.
• Serve as healthy snack or breakfast.