Mango Bread(with Eggs)

Recipe by
Total Time:
1 hour
Serves:4
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Technique: Bake Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Healthy Apple Marmalade, Best Aam ka kulfi, Easy Strawberry Kulfi

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Ingredients

  • 500 gm - Mango puree
  • 250 gm - vegetable oil
  • 500 gm - whole-wheat flour
  • 30 gm - baking powder
  • 5 gm - salt
  • 150 gm - Sugar
  • 100 gm - Honey
  • 250 gm - Oatmeal
  • 150 gm - dried fruits, chopped
  • 200 gm - walnuts, chopped
  • 3 - eggs
  • 1 tsp - vanilla essence

How to Make Mango Bread(with Eggs)

  • Pre heat oven to 180 C.
  • Mix mango puree, oil, eggs and vanilla essence to a smooth pulp.
  • Combine flour, baking powder, salt, sugar and oatmeal in a large bowl.
  • Add the mango pulp and honey, stir till blended well.
  • Now add all other ingredients and pour the mixture into greased loaf pans. Bake for 50 minutes till done.
  • Serve as healthy snack or breakfast.